Tamarind Cutting Board 12"

Some things about the cutting board are less than perfect. The will have a few small natural marks on it. The wood also might have small surface cracks. Based on our experimentation the cracks respond well if you condition your cutting board immediately by rubbing it several times with mineral oil. The small cracks also fill in with beeswax, or paraffin wax. With standard cleaning and use of vinegar & bleach on a regular basis (as with any cutting board) your cutting board will last many years. How to Care For Your Tamarind Cutting Board. Promptly treat it by applying a generous amount of mineral oil to it. Wipe thoroughly and let it soak in. Repeat several times over the course of the first week you own it; thereafter, apply once per month. You can also use beeswax; it is an all natural anti-bacteria that seal your cutting board.